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The ship in sight carried in those days a very unfamiliar rig. She was what is well known now as a barque. She was under all plain sail and showed many wings, and she lifted sails which Lord St Vincent when Captain Jervis was the first to introduce into the Navy, and Merchantmen, always quicker than Navy ships to adopt improvements or changes for the good, were using them when ships of the State, at least a good many of them, were still satisfied with the truck above the topgallant yard. "God love us, it's a crow!" he cried, "and the rascal has appropriated my glasses! Laid 'em on my chair-arm for an instant and the cheeky beggar swooped in through the open window and picked 'em up." Maurice opened his mouth and protruded his stained and swollen tongue..

"No, madam. He is ashore getting his dinner."I tried logging in using my phone number and I was supposed to get a verification code text,but didn't get it. I clicked resend a couple time, tried the "call me instead" option twice but didn't get a call either. the trouble shooting had no info on if the call me instead fails.There was "She looks to me, sir, a worn-out bit of a brig about a hundred tons. Most sartinly there's nothing to be afraid of in her."

"You may be right," said Pledge, "but I should oncommonly like to larn what old Jim is a-going to say to this 'ere traverse." Meaning by old Jim the oldest hand forward, and one who had served Captain Acton ever since that retired Naval officer had commenced ship-owning. One sat at the table who peered at him hard when Mr Short began. This was a middle-aged man in a brown wig. He was one of the two clerks kept by Mr Greyquill, and regularly dined at "The Swan's" ordinary, a repast which had never once been decorated by the presence of Mr Greyquill, who, living in rooms over his offices, chose to eat for his breakfast a little fish which he bought from[Pg 129] a man with a barrow with whom he haggled, and for his dinner a cutlet or a piece of steak, just enough for one, with vegetables, and for supper whatever might have been left from breakfast or dinner, and if nothing was left, then a piece of "hearty bread and cheese," as he would term it, and a glass of beer. "Bill, watch out!" warned Maurice. "There's a big womper coiled on that lily-root. You're makin' right fer it." "I'll teach you to smoke on the sly, you young outlaw, you!".